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MS Chocolate Factory

Page history last edited by Danielly Orozco 6 years, 1 month ago

 

"Chocolate Factory"

Students are challenged to understand general properties of melting points, emulsions and apply concepts of experimentation, design, fabrication and testing while learning to make their own chocolate.

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Lesson 1- Create Your Own Chocolate 

As an innovative scientist, students will learn how to create a chocolate bar and design a wrapper for their new product.

Materials you will need:

Teacher Lesson Plan 
Teacher Grading Rubric 
Student Worksheet
Teacher Reference Sheet
Teacher Answer Sheet
How To make your Own Chocolate - Video

                                                                                                            

 

Lesson 2- Which Type of Chocolate Melts Fastest?

In lab teams, students can simultaneously observe the melting process using different types of chocolate and visualize general properties of emulsion.

Materials you will need:

Teacher Lesson Plan 
Teacher Grading Rubric 
Student Worksheet
Teacher Answer Sheet

                                                                                                              

 

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